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Faiez Al-Suhagy Fava Beans, Split(400g) – Authentic Egyptian Ful Madshosh
Faiez Al-Suhagy Fava Beans, Split (400g) – Authentic Egyptian Ful Madshosh
Bring the soul of a Cairo breakfast to your kitchen with Faiez Al-Suhagy Split Fava Beans (Ful Madshosh). Sourced from the finest crops, these premium split fava beans are the essential ingredient for anyone seeking the true, earthy taste of traditional Egyptian cuisine.
Unlike whole beans, these split and peeled fava beans are specifically prepared for quick soaking and smooth blending, making them the gold standard for creating the perfect Egyptian Falafel (Ta’ameya).
Why Choose Faiez Al-Suhagy Split Fava Beans?
Authentic Egyptian Quality: Faiez Al-Suhagy is a household name in Egypt, trusted for decades for purity and consistent texture.
The Secret to Ta’ameya: For a true Ta’ameya recipe, you must use split fava beans (Ful Madshosh) instead of chickpeas to achieve that iconic light, fluffy interior and crispy green crunch.
Nutrient-Dense Superfood: Naturally high in plant-based protein, fiber, and iron, making it a staple for vegan and Mediterranean diets.
Versatile Pantry Staple: Perfect for making Bissara (the traditional bean dip), hearty soups, or savory stews.
The Ultimate Egyptian Sandwich Experience
To enjoy these beans like a local, texture and pairing are everything. After frying your fresh Ta'ameya (falafel) or simmering your Bissara, the experience is only complete with the right bread.
Pro Tip: It’s best when you eat it hot, tucked into authentic Egyptian Falafel Bread, or used to make loaded Egyptian Falafel (Ta'ameya) sandwiches. For a true Middle Eastern feast, pair your dishes with our variety of artisanal loaves, including our signature Aish Baladi bread, Kmaj Palestinian bread, or our soft, pocket-friendly Pita bread.
Product Specifications:
Weight: 400g (14.1 oz)
Ingredients: 100% Premium Split Fava Beans (Dried)
Origin: Product of Egypt
Dietary: Vegan, Gluten-Free, Non-GMO
Order your Faiez Al-Suhagy beans today and taste the tradition of Baladi Bread!
